Our oldest daughter and I just finished up the Camino De Santiago in Santiago de Compostela, Spain. It was a shock to the sinus leaving 28 degrees in NW Michigan to 60 degree days in Iberia. I was delighted to find beautiful strawberries in season, lemons, figs, and even passion fruit and wild olive groves along the Way of Saint James from coastal Portugal to the medieval fortress where the trail ends and Saint James remains, remain.
Some photos from the Camino are below.